The 2023 Festivities

Check out our list of 2023 events.

To learn more about our Benefactor Packages, please visit the Get Involved page!

For questions or more information, please contact us at WineAuctionInfo@high.org or 404-733-5335.

  • Wednesday
    March
    22
    11:30 AM

    Ladies Luncheon

    What do you get when you combine renowned female winemakers and women with culinary flair? Well, our exclusive Ladies Luncheon of course! The best female winemakers and chefs are invited and ready to share their talents with you. Past co-chairs, Gina Christman and Angelle Hamilton, host and bring together this esteemed event that you do not want to miss.

    Tickets will be available to purchase online February 2023.

  • Wednesday
    March
    22
    11:30 AM

    Gents Lunch Monday Night Brewing - The Garage

    While the women mix and mingle at their luncheon, the gents revel in a first rate feast of their own. A delicious multi-course meal awaits the men while artisanal winemakers pour their expressive wines. Get ready to reserve your seat at the table.

    Tickets will be available to purchase online February 2023.

  • Wednesday
    March
    22
    6:30 P.M.

    Dine Around Dinner at Rooftop L.O.A. Rooftop L.O.A.

    Enjoy an evening of sky-high luxury atop Slater Hospitality's new 38,000-square-foot experience in Midtown. Located on top of the Interlock, Rooftop L.O.A. features sweeping 360 degree city views that will serve as a backdrop to an intimate, multi-course culinary experience high above Atlanta at Restaurant L.O.A.. Slater Hospitality is partnering with Napa's William Cole Vineyards to create an evening of unforgettable food and wine for 16 guests. William Cole offers complex and elegant wines that represents the best of Napa Valley. Dinner is $175 per person (tax and gratuity additional) and reservations can be made at contactus@rooftoploa.com.

  • Wednesday
    March
    22
    6:30 P.M.

    Dine Around Dinner at The Woodall The Woodall

    The Woodall located in the Westside Village at Moores Mill is the latest concept of Chef John C. Metz, CEO and co-founder of Sterling Hospitality. Metz describes The Woodall as an upscale gathering place that reflects the unique and energetic character of this neighborhood with a globally inspired take on contemporary favorites. The Woodall is partnering with the impeccable wines from Ernest Vineyards to create memorable pairings across a multi-course dinner. Ernest Vineyards is committed to offering wines with integrity, restraint, and beauty.

    Tickets are $175 per person (plus tax and gratuity). For reservations please email thewoodallatl@metzcorp.com.


  • Wednesday
    March
    22
    6:30 P.M.

    Dine Around Dinner at White Oak Kitchen & Cocktails White Oak Kitchen & Cocktails

    White Oak Kitchen & Cocktails adds a creative zest to dining in downtown Atlanta. The kitchen at White Oak prepares food that reflects the dynamic contradictions of Southern life. The merging of contemporary with traditional, simple with complex, and rural with metropolitan are represented in a menu that requires precise methods of production, yet results in plates that appear simple and familiar. Join White Oak for a five course meal with unforgettable wines from Nicolas-Jay Winery. Nicolas-Jay's approach to winemaking is with a steadfast belief in true artisanship, a passion for discovery and a deep respect for the land.

    Limit 40 guests, $200 per person inclusive (tax & gratuity). Reserve your seat here.

  • Thursday
    March
    23
    7:00 PM

    Winemaker Dinners Various Private Homes

    We invite prominent chefs and exceptional winemakers to craft a memorable collaboration for our Benefactors. Generous Atlanta hosts will provide the perfect backdrop for the evening. Winemakers share their very best wines while the chefs prepare a delectable meal. These dinners promise to please your palate in every way.

  • Thursday
    March
    23
    7:00 p.m.

    High Revelry The Tents at Atlantic Station

    Begin your journey into the wine auction with an event that will introduce you to some of the best wineries. Enjoy great music while you sample noteworthy wines and scrumptious hors d'oeuvres from some of Atlanta's best eateries. It's an event that is sure to pique your interest in the world of wines.

    Co-chairs: Alexandra Bonomo and Margaret Wyatt

    Tickets will be available for purchase February 2023.

  • Friday
    March
    24
    6:30 PM

    Uncorked! The Tents at Atlantic Station

    Get ready for a night full of superb wine and food as you share stories and laughter with friends. Join us for a seated gourmet dinner created by our Special Guest Chef. World-class winemakers will be seated at every table ready to pour their unforgettable wines. To round out the evening, enjoy a spin on the dance floor with Bogey and the Viceroy. This band will make you want to dance the whole night through.

  • Friday
    March
    24
    2:00 p.m.

    Tasting Seminar: Going Global Epicurean Atlanta Hotel

    $95 per person

    European grape vines arrived in the Americas in the 1600s, and they did not reach California until the late 1700s. In this seminar, we will check in on grape growers around the world, including favorites like France, Italy, Spain and South America! We love the Golden State, but we also love grapes!

    Participating Wineries:

    Babylonstoren Wines

    Château d’Esclans

    PINEA Wine

    Santa Margherita

    VIK Wine

    Tickets will be available in February.

  • Friday
    March
    24
    11:00 a.m.

    Tasting Seminar: Bubbles and Caviar: An Italian Love Affair Epicurean Atlanta Hotel

    $125 per person

    Bubbles and caviar have long been considered a perfect gourmet match. Taste and learn about two of the world's most appreciated and luxurious delicacies, discovering how the flavors of the caviar are beautifully enhanced by the texture of Franciacorta wines and the varying degrees of body and dryness. Experience the delicious pairing of Calvisius Caviar, one of the finest caviar producers in Italy, and the legendary Italian Franciacorta producer Ca' del Bosco. Learn about the history and underlying magic of the world's most extravagant tandem indulgence in this guided tasting experience.

    Sponsored by Delta Air Lines

    Tickets will be available for purchase in February.

  • Saturday
    March
    25
    11:30 AM

    Vintners' Reception and Live Auction The Tents at Atlantic Station

    Just when you think the Wine Auction can't get any better, we end the festivities with high energy. The merriment begins with our Vintners' Reception where guests will taste outstanding wines and sample delicious treats from Atlanta's top restaurants. At 1:30 p.m., grab your paddles for a captivating Live Auction showcasing unique experiences and first-class wines. If you can manage to pull your attention away from the Live Auction, don't forget to place your bids on amazing lots in the Silent Auction. All funds raised support the High Museum of Art.